Speck Alto Adige PGI
$26.99 / per lb
Speck Alto Adige PGI (Protected Geographical Indication) is a lightly smoked, raw ham which has
been dry cured and seasoned for a minimum of 22 weeks. It has a milder, more delicate and
better-balanced flavor than the more strongly smoked hams.
Speck can be sliced thin and used as an appetizer or on sandwiches, or it can be cut into strips
or chunks and used in salads or pasta dishes.
been dry cured and seasoned for a minimum of 22 weeks. It has a milder, more delicate and
better-balanced flavor than the more strongly smoked hams.
Speck can be sliced thin and used as an appetizer or on sandwiches, or it can be cut into strips
or chunks and used in salads or pasta dishes.
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